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Valentine's Day Three Course Meal Bundle: French Onion Soup, Dovebrook Mac and Cheese, Chocolate Peanut Butter Fudge Torte with Cherry Jam

£32.00
Frequency

For Valentine's Day we've picked several of our favourite dishes which served together, create a wonderful 3 course meal and a lovely seasonal vegetable side dish.

Take the effort out of a romantic candlelit dinner for two and relax while a lovingly home made and indulgent 3 course meal cooks in the microwave or oven.

We've done the hard bit, so you don't have to. 

Includes our 'serves two' size of each of the below:

French Onion Soup

Butternut Mac and Cheese

Seasonal Vegetables with Romesco Sauce

Chocolate Peanut Butter Fudge Torte with Cherry Jam

  

French Onion Soup

Vegetable Stock (Onion, CELERY, Carrot, Garlic, Bay Leaf, Black Peppercorns), Onions (24%), White Wine (Partially De-Alcoholised Italian White Wine (SULPHITES), Water, Salt), Lentils (5%), Olive Oil, Vegan Butter (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulslifer (Lecithine), Lemon Juice, Natural Flavour), Henderson's Relish (Water, Spirit Vinegar, Sugar, Colour - Caramel E150c, Sugar Syrup, Salt, Tamarinds, Acetic Acid - Acid, Cayenne Pepper, Cloves, Sweetener - Saccharin, Garlic Oil), Organic Flour (WHEAT, Calcium Carbonate, Iron, Thiamine, Niacin), Garlic, Hodmedod's British Organic Fava Bean Paste (Fava Beans, Water, Salt, Live Cultures), Tomato Puree, Bay Leaf, Sage, Thyme, Rosemary

Butternut Mac and Cheese

Butternut Squash (37%), Cooked WholeWHEAT Rigatoni (Water, Rigatoni), Mushrooms, Coconut Milk (Water, Coconut Milk, (Coconut Cream, Water) Rice Syrup, Sugar, Malodextrin, Calcium Phosphate, Stabalisers: Carrageenan, Guar Gum, Xantham Gum; Flavouring, Sea Salt, Vitamin B12, Vitamin D), Red Onion, Leeks, Butter Beans, Vegetable Stock (Onion, CELERY, Carrot, Garlic, Bay Leaf, Black Peppercorns), Sunflower Seeds, Pumpkin Seeds, Nutritional Yeast, Garlic, Olive Oil, Organic Apple Cider Vinegar, Organic Wholegrain MUSTARD, Soy Sauce [WHEATSOYBEANS], Salt, Pomegranate Molasses, Organic Maple Syrup, Rapeseed Oil, Organic Dijon MUSTARD, Henderson's Relish (Water, Spirit Vinegar, Sugar, Colour - Caramel E150c, Sugar Syrup, Salt, Tamarinds, Acetic Acid - Acid, Cayenne Pepper, Cloves, Sweetener - Saccharin, Garlic Oil), Coconut Oil, Black Pepper, Liquid Smoke, Paprika, Parsley, Smoked Paprika, Garlic Powder

 

Chocolate Cherry Fudge Torte

Cherries (24%), Red Wine (Partially De-Alcoholised Italian Red Wine (SULPHITES) Water, Salt), Butter Beans, Coconut Milk (Water, Coconut Milk, (Coconut Cream, Water) Rice Syrup, Sugar, Malodextrin, Calcium Phosphate, Stabalisers: Carrageenan, Guar Gum, Xantham Gum; Flavouring, Sea Salt, Vitamin B12, Vitamin D), Wholegrain PEANUT Butter, Organic Coconut Milk (Coconut, Water), Sugar, Organic Maple Syrup, Coconut Oil, Cacoa Powder, Coconut Flour, Light Brown Sugar, Lemon Juice, Organic Apple Cider Vinegar, Pectin: E440, Rosemary, Salt, Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Raising Agent: Sodium Hydrogen Carbonate E500, Rum Flavour (Monopropylene Glycol, Flavouring Substances, Flavouring Preparations)

Zero Waste

Our food packaging is 100% bio-degradable and compostable. Our postal boxes and ice packs are fully recyclable or reusable. And we plant 1 square foot of UK woodland with every order to offset your delivery.

Consciously Sourced

Locally and ethically sourced from the finest producers in the Cotswolds and UK

Plant-based

We source the finest ingredients from heirloom varieties of vegetables, foraged ingredients, exotic herbs and spices to elevate each of our meals

The Dovebrook casserole dish

With your first order we offer a free beautiful bespoke reusable Dovebrook casserole dish, crafted specially to fit our meals perfectly.

You can also buy additional oven dishes here.

Valentine's Day Three Course Meal Bundle: French Onion Soup, Dovebrook Mac and Cheese, Chocolate Peanut Butter Fudge Torte with Cherry Jam

£32.00